Huong Asia Menu

Walking into Huong Asia on Wittelsbacherstraße 56 in Rosenheim, you immediately get the sense that the menu is crafted for both flavor adventurers and comfort-food lovers. The starters alone are a treat, from the crisp Frühlingsrolle to the refreshing Som Tham Thai, also known as Papaya Salad, which perfectly balances sweet, sour, and spicy notes. Moving to mains, the options are rich and varied. Whether you’re diving into the tender Duck Curry, savoring the fiery Rindfleisch Thai Scharf, or enjoying the creamy warmth of Huhn Rot Curry, each dish feels thoughtfully prepared. For those who love traditional Thai flavors, the Thaicurry, M3 Gaeng Ped Nüa, and M7 Gaeng Ped Yang are real standouts, while dishes like Ente in Tamarinden Soße or Ente mit Curry Rot elevate duck to a new level with tangy, aromatic sauces.

Accompaniments like Reis and Gebratene Nudeln mit Hünchenfleisch perfectly complement the mains, soaking up sauces and spices in just the right way. For salads, the Rindfleischsalat and Entensalat are both fresh and flavorful, giving a lighter contrast to the richer curries. Even the desserts impress-Überbackene Bananen mit Vanilleeis provides a sweet, creamy finish that’s hard to resist. Pairing any of these dishes with a cold Chang Beer completes the experience, rounding out the flavors and giving a true taste of Southeast Asia right in Rosenheim.

Overall, the menu at Huong Asia feels like a well-curated journey through Thai cuisine, offering both familiar comforts and exciting surprises. From spicy curries to refreshing salads and indulgent desserts, every item feels intentional, flavorful, and satisfying. Whether you’re visiting for a casual dinner or a small celebration, the variety ensures there’s something for everyone, making it a spot worth returning to time and again.